Product Description:
Pork shoulder bone is the scapula of a pig, the bones of the upper limb covering the lower shoulder bone.
Because it is flat like a fan, it is also known as a fan bone. The meat tastes lighter, the bones are soft, the meat is softer, with less fat and a little gum. It is very suitable for cooking soup.
Recommended Dishes: Pork Shoulder Bone Soup with Gourd and Fish
*Due to the manual division, the product weight may have a slight difference of +/- 5-10%.
Pork shoulder Bone
HK$85.00Price
0/500

