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Product Description:
Pork Collar-butt (second cut) refers to the pork shoulder behind the Pork Collar-butt(first cut), less fat then the first cut, and can be used for BBQ, fry, deep fry or steam.

 

Recommended Dishes: BBQ Char Sui

 

*Due to the manual division, the product weight may have a slight difference of +/- 5-10%.

Pork Collar-Butt

HK$120.00Price
0/500
Quantity
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